Blue Cheese Stuffed Pears starter

Cauliflower Cheese Soup with Tomato and Cheese Twists

Hungarian Mushroom Soup

Summer Corn Soup

Baked Salmon Meatballs with Creamy Avocado Sauce

Seafood Casserole (not completed)

Beetroot, Carrot and Kohlrabi Slaw NS vegan

Roasted Tomatoes with Haricot Bean Purée vegan

Sticky Miso Aubergine and Smoked Tofu vegan

BakedHoney Curry Roasted Cauliflower with Grilled Halloumi and Crunchy Chickpeas (vegetarian)

Parmesan Zucchini Potato Muffins vegetarian

Roasted Carrots with Ricott

Tortilla Quiche Bake

Apple Tart and Custard

Caramelised Rice Pudding with Poached Peaches in White Wine

Cherry Berry Pudding

Cherry Profiteroles

Chocolate Meringue Torte

Chocolate Roulade

Floating Islands

Gooey Chocolate Pudding

Greengage Tart

Hazelnut Cake with Raspberries

Hot Cross Bun and Blueberry Pudding

Juicy Lucy Pudding

Lemon Cheesecake

Orange Marmalade Sponge

Poached Figs, Nectarines and Blueberries with Mascarpone

Roasted Winter Fruits

Sarah's Lemon Pudding

Roasted Veggie & Chickpea Bowls with Maple Dijon Tahini Dressin

15 Minute Strawberry Spinach Salad

Strawberry Spinach Salad

Roasted Aubergine Creamy Tomato Beans 

Modern Waldorf Salad:

Salad Bowls - multi 

Beef Taco Cupcakes

Mediterranean Lemon Chicken with Artichokes & Olives

Roasted Veg with White bean and Roasted Garlic Dip with Roasted Veg

Roasted Veggie and Chickpea Bowls with Maple, Dijon, Tahini Dressing

Avocado Kiwi Salad

Warm Beet, Sweet Potato & Quinoa Salad with Tangy Lemon Tahani DressingCountry French Garlic Soup 

 Roasted Aubergine Creamy Tomato Beans

Baked Swede, Potatoes and Autumn Vegetables with Aubergine Cream

Red Cabbage, Apple and Chestnut Pie with Ricotta Pastry

Roast Vegetables with Burrata NS

Poached Pears in Marsala and Marmalade NS

Teatime Fruit Cake NS

Orange and Almond Layer Cake NS

Creamy Chicken and Mushroom Orzo - Mary Berry

Cheese, Potato and Spinach Pie - Rick Stein

Orange, Almond and Olive Oil Cake with Plum Compôte

Hot Smoked Salmon Frittatas with Watercress and Radishes

Lemon and Passion Fruit Choux NS

Lamb Steaks with Marsala and Apricots NS

Celeriac Soup with Almond Pangrattato

Almond Macaroons

Vanilla Ice Cream with Honeycomb

Tomato and Carrot Soup - NS

Crisp Gnocchi with Tomatoes NS

Fried Tomatoes with Coriander Mayonnaise NS

Melon and Tomato Gazpacho NS

Baked Boursin Spaghetti Squash with Sun Dried Tomatoes and Spinach

Summer Green Vegetable Curry NS

Raspberry and Elderflower Summer Fruits NS

Baked Halloumi, Sweet Melon, Prawn Toasts with Beetroot, Bulgur and Apricots NS

Baked Halloumi and Basil NS

Three Bean Salad with Tomatoes NS

Apricots, Bulgur and Mint NS

Heirloom Tomato Pie with Savoury Potato Crust - Elisa Schmitz

Italian Orzo Stuffed Peppers with Burrata - Tieghan

Summer Vegetable Tart - Phil Vickery

Creamy One Pot Salmon - Mary Berry

Greek Tomato Fritters with Sun Dried Tomato Yoghurt Dip 

Vegan Summer Vegetable, Bulgur and Pesto Salad - Meera Sodha

Vanilla Shortbread with Pistachio and Cherries NS

Feta Scones with Watercress and Cucumber Butter NS

Grilled chicken with Mango Bulgur NS

Greek Tahini chicken and Feta Orzo Bowls - Tieghan

Stuffed Tomatoes with Aubergine, Olives and Anchovies

Pomegranate Chicken, Roasted Onions with Tahini

Grilled Halloumi with Apricots

Sweet and Sour Aubergine Orzo - vegan

Asparagus and Feta Rolls NS

Cream Cheese and Herb Biscuits NS

Halloumi and Butternut Squash Orzo Bake

Zucchini and Asparagus Orzo Risotto

Roasted Garlic, Tomato Burrata Caprese - Tieghan

Lemon Drizzle Traybake - Mary Berry

Creamy Veg and Mozzarella Orzo - Jamie Oliver

Sun Dried Tomato, Basil and Balsamic Bucatini

Apple and Kohlrabi Coleslaw

Carrot Cake Traybake

Salted Tahini Butter Chocolate Chip Cookies

Finnish Potato Salad with Apples & Beets

Vegan Carrot Cake Banana Bread with Cream Cheese Frosting

Apple Crunch Galette

Caldo Verde - Portuguese Soup-Stew

Raspberry, Apple and Rhubarb Eve’s Pudding

St. Clements Queen of Puddings NS

Baked Celeriac, Parsnips and Tomatoes NS

Baked Peppers with Tofu NS

French Brioche with Blueberries and Maple Syrup NS

Classic French Fruit Tart

Summer Strawberry Tarte Tatin with Pimms and Vanilla

Marry Me Chicken Orzo

Pan Tossed Red Rice Salad with Courgette and Blue Cheese - Waitrose

Baked Feta with Blood Oranges, Aubergine and Haricot Beans NS

Onion Tart

Blueberry Mango Spinach Salad with Walnuts - Janet Tigas

Radish and Boursin Tarts  - Waitrose